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SF Bay Area
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Re: New vodka!
Sat, January 6, 2007 - 7:32 PMHow was it? Did you like it? I'd like to go Vodka tasting at their place in Berkeley. -
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moRe: New vodka!
Sun, January 7, 2007 - 12:26 PMWe didn't get it yet. But it's on the list!!
BTW, they don't offer Kissui for tasting at Takara in Berkeley, just the sakes.
;(
(Otherwise, we'd have definitely been there ... )
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moRe: New vodka! 2
Wed, January 17, 2007 - 3:22 PMFinally tried it last night -- it's delightful!!! Reminiscent of Ketel One, clean, clear flavor, no heavy alcohol aftertaste, and no harsh burning sensation going down. I strongly recommend it!!
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Re: moRe: New vodka! 2
Thu, January 18, 2007 - 6:29 AMSo, I gather from your review that it's not suitable for consumption by college kids. -
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Re: moRe: New vodka! 2
Sun, January 21, 2007 - 4:55 PMhow do they or any one for that matter drink that jaggermeister stuff? (spelling? who cares) -
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Re: moRe: New vodka! 2
Sun, January 21, 2007 - 5:59 PMMy friend says she mixes the shit. The last time I drank that crap I ended up with my first wife. What a drag. Now if I want Liqorice I drink Ouzo.
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Re: New vodka!
Wed, February 14, 2007 - 8:33 AMLooks good like a zipped up sake’ made from rice. I am a traditionalist when it comes to vodka I like it made out of potatoes. But this is one I will surly try because I do love sake too. -
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Re: New vodka!
Tue, October 2, 2007 - 3:26 AMI like sake, but I don't connect a good sake with a good vodka. Moscow tends to make good vodkas if they are pepper vodkas, otherwise in my experience St. Petersburg makes the best. Sadly, none of the best are available in the US. -
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moRe: New vodka!
Tue, October 2, 2007 - 2:13 PMChris, you should try it anyway. It will surprise you, I think.
You know, you can make your own pepper vodka. I learned this when I lived in Poland as a hangover cure: one shot glass of vodka, one Tbs. of ground black pepper. Stir and knock it back in one shot. It's especially helpful for an upset stomach.
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